VitaFer Fe

Features and Benefits:

• Contains chelated iron (Fe), easily absorbed by plants.
• Prevents and corrects iron chlorosis, which affects plant health and productivity.
• Enhances photosynthesis, contributing to vigorous and healthy plant growth.
• Stimulates plant metabolism, aiding in balanced development.
• Increases plant resistance to stress conditions, such as alkaline or iron-poor soils.
• Compatible with most plant protection products, allowing combined application with other treatments.

Usage and Recommended Dosages:

• Cereals (wheat, corn, barley, rice): 2 - 4 L/ha, foliar application during active growth stages.
• Legumes (peas, beans, soybeans): 2 - 4 L/ha, applied before flowering and during pod development.
• Oilseed crops (canola, sunflower): 3 - 5 L/ha, applied before flowering and during seed maturation.
• Orchards and Vineyards: 3 - 6 L/ha, applied during vegetative growth and fruit development.
• Vegetables and horticultural crops: 2 - 5 L/ha, applied every 10-15 days to prevent and correct iron deficiencies.

Application Method:

• Dilute in water according to recommended doses and apply via foliar spraying.
• Can be combined with most fertilizers and plant protection products, but a compatibility test is recommended before use.
• Avoid application under high temperatures or strong sunlight to prevent solution evaporation.